Interested in having your wedding desserts from us? Here’s some basic information about what we do for weddings. Please note that we do not take orders for weddings that are on Sundays.
Pricing: Our tiered wedding cakes generally range anywhere between $6-$10 per slice. The cost depends on how many guests you need the cake to feed and the design you would like. If you have a photo of the design you’re looking for, please email it to: firstname.lastname@example.org with your wedding date, guest count, and any other information we need to know. We will respond back with a quote.
Design: You can view our cake designs that we’ve created in our wedding cakes gallery here.
Mini dessert bars
If you would like us to do a mini dessert bar for your guests, we generally recommend about 2-3 pieces per person.
Pricing: You can find our mini dessert prices and flavors here, priced per dozen. Minimum order for mini desserts is one dozen per flavor.
Tastings are complimentary. During a tasting, we sit with you to go over flavors, design, pricing, and amount of desserts you would need. We then create a custom proposal based on our discussion and move forward from there.
Appointments: Our tasting appointments are usually held Tuesday through Friday from 11am to 4pm on the hour. If you would like to schedule a tasting with us, please email email@example.com with your availability and we can book an appointment with you.
Flavors: When you book a tasting with us, we ask that you give us a list of 5 different cake and filling combinations or mini dessert items that you would like to try. Our cake menu can be found here. Mini desserts are limited to mini pies, cake pops, French macarons, cookies, and shot glass desserts, and are baker’s choice for flavor.